Stuffed eggplant, tahini dressing and moroccan style couscous

Stuffed eggplant, tahini dressing and moroccan style couscous

Prix normal
$15.95
Prix réduit
$15.95
Prix normal
Épuisé
Prix unitaire
par 

Congeler I Frozen Menu 16 Aug Menu 23 Aug Végétarien I Vegetarian

Description

Delicious stuffed eggplant served with a creamy tahini dressing - stuffed with oyster mushrooms, garlic pecorino, toscano, sour dough on a bed of couscous. This meal is also vegetarian! 

Préparation I Preparation

Quick Preparation

Reheat in the microwave for 2-3 minutes or by preference. Top with olive oil. 

 

Recommended Preparation

Reheat in the oven at 350 F for 8-10 minutes or until reaching desired temperature. Top with olive oil.

Ingredients

Eggplant, couscous, oyster mushroom, garlic, pecorino, toscano, sour dough, oil, salt and pepper 

 

Dressing : olive oil, tahini, dijon, lemon, salt and pepper

Conservation

3 to 4 days

Congélateur I Freezer

No