Braised beef parmentier, candied leeks, mashed potatoes

Braised beef parmentier, candied leeks, mashed potatoes

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Our braised beef parmentier is the perfect meal for a delightful supper amongst loved ones. 

Préparation | Preparation

Quick Preparation 

Reheat on plates for 2-3 minutes in the microwave or until you reach the desired temperature. Top with olive oil.


Recommended Preparation 

Preheat the oven to 350 ° F. Remove the plastic cover and bake for 10-12 minutes. Top with olive oil.


Pulled beef, butter, salt, pepper, onions, leeks, potatoes, cream, mozzarella, beef broth 


Refrigerator 3 to 5 days

Congélateur | Freezer