Description
Our BBQ wild salmon steak is to die for! Enjoy this meal with its freshness and unique flavours.
Préparation | Preparation
Recommended Preparation
Cook on the BBQ on the cedar plank for 10 to 12 min at 375F
Ingredients
Wild salmon, olive oil, maple syrup, soya sauce, persil, garlic, salt and pepper
Conservation
Refrigerator 2 to 4 days
Congélateur | Freezer
Yes