The perfect bite to please all the family made with delicious cod and served with a unique homemade tartar sauce!
Recommended preparation should be followed.
Warm-up the oven to 375°F. Cook for 10 to 12 minutes
Potatoes, wild cod, persil, flour, citrus, vegetable oil, mayonnaise, pickles, salt and pepper
Refrigerator 4 to 6 days