Our veal and beef paté chinois is a classic Québec dish loved by all!
Reheat on plates for 2-3 minutes in the microwave or until you reach the desired temperature. Top with olive oil.
Preheat the oven to 350 ° F. Remove the plastic cover and bake for 15-18 minutes. Top with olive oil per taste.
Quebec veal, Quebec beef, corn, mashed potatoes, salt and pepper
Refrigerator 3 to 5 days